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Classic Sugar Cookies - Sugar Cookies don't need icing to be delicious! This sugar cookie recipe without royal icing are easier and quicker to make without losing any of their sweetness! Plus, it's the best Christmas cookie recipe because it makes a large batch that's perfect for holiday parties, cookie exchanges and neighbor gifts! | The Love Nerds #christmascookie #sugarcookierecipe

Classic Sugar Cookies

Soft, sweet holiday cookies that are easier and quicker to make than icing recipes! Plus, it's the best Christmas cookie recipe because it makes a large batch that's perfect for holiday parties, cookie exchanges and neighbor gifts!

Course Dessert
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 8 minutes
Servings 80 cookies
Author Maggie Roush

Ingredients

  • 1 pound butter
  • 2 3/4 cups sugar
  • 3 teaspoons vanilla
  • 3 eggs
  • 1/4 cup milk
  • 6 cups flour
  • 4 1/2 teaspoon baking powder
  • 3/4 teaspoon salt

Instructions

  1. Cream together the butter, sugar and vanilla.
  2. Add eggs and milk. Combine thoroughly.
  3. Add flour, baking powder and salt. I recommend starting with only half the flour at a time.


    While not required, sift together your flour, baking powder and salt into a bowl before adding to dough. It makes the cookies even softer! 

  4. Divide as desired (in half or in quarters) and refrigerate 1 hour.

  5. Roll out on a floured surface and use cookie cutters to make desired shapes. Then place on your cookie sheet. 

  6. Top with a sprinkle of sugar and bake 6-10 minutes at 375 F.