This is the easiest garlic bread recipe made with simple pantry staples! It's our favorite go-to recipe and pairs perfectly with pasta dinners!
Preheat oven to 425 degrees F.
Slice bread loaf in half. Then butter each side evenly with a thin layer all the way to the edges.
Sprinkle with an even layer of garlic salt, ground black peppercorn, and dried parsley.
Place on baking sheet and cook for 5 minutes or until golden brown.