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Spinach Pear Prosciutto Pizza with Honey and Walnuts is my favorite flatbread recipe so far! It's easy to make but will make quite the impression! | The Love Nerds

Spinach Pear Prosciutto Pizza with Honey and Walnuts

Course Main
Author Maggie @ The Love Nerds

Ingredients

  • Stonefire flatbread
  • Olive Oil
  • Mozzarella
  • Sliced Prosciutto
  • 1 Pear thinly sliced
  • Fresh Spinach roughly sliced
  • Chopped Walnuts to taste,
  • Honey to drizzle

Instructions

  1. Put a thin layer of olive oil over the whole flatbread.
  2. Top with mozzarella, then spinach, prosciutto, sliced pears, and walnuts.
  3. Top with just a little sprinkle more of mozzarella and a drizzle of honey.
  4. Bake at 425 for 12-15 minutes.