Go Back
Slow Cooker Pot Roast - A savory and hearty crock pot recipe that is perfect for a cold winter night! | The Love Nerds

Slow Cooker Pot Roast

Course Main
Author Maggie @ The Love Nerds


  • Beef Chuck Roast mine was 3-4 lb
  • 1 lb carrots peeled and cut into large chunks
  • 2-3 lb potatoes washed and cut into large chunks
  • 3/4 c beef broth


  1. Add your prepared vegetables into the bottom of the slow cooker.
  2. Pour in broth.
  3. Season roast with salt and pepper and place on top in slow cooker.
  4. Cook for 10 hours on low or 4-5 on high.